Diabetes mellitus is chronic metabolic illness that needs a large spectrum of interventions to prevent the development of the acute and chronic complications.
Principles of management:
Management of type 1 diabetes:
Use of exogenous insulin for glycaemic control (type 1 is fatal without insulin)
Education in self management
Self-monitoring of blood glucose (SMBG)
Specific measures to manage complications
Management of type 2 diabetes:
Control symptoms
Education in self management
Obtain reasonable glycaemic control (exercise, diet, drugs)
Reduce risk factors for macrovascular and macrovascular disease
Detect (screening) and treat complications early
Aim to:
Reduce random blood glucose levels 4 – 8 mmol/L (“fine line” between good or tight glycaemic control and the avoidance of the chronic and acute complications)
HbA1c < 7% (supported by evidence from DCCT & UKPDS)
Cholesterol < 5.5mmol/L (aggressive management of dyslipidaemia reduces risk of macrovascular disease; Haffner, 1998)
Blood pressure 140/90 or less (strong correlation between hypertension and adverse outcomes in diabetes)
BMI <25kg/m2
Cigarette consumption = 0 (higher risk of macrovascular disease and mortality in those that smoke; )
Alcohol consumption < 2 standard drinks a day
Exercise at least 20 minutes, 4+ days/week
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Sub Topics:
- Assessment of glycaemic control
- Dietary management of Diabetes Mellitus
- Gene Therapy
- Organisation of diabetes care
- Pancreatic transplantation
- Patient Education for Those With Diabetes
- Pharmacological Management
- Sick days
- Stem Cell Therapy
- Surgery in those with diabetes
- Treatment of Type 1 Diabetes
- Treatment of Type 2 Diabetes
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